| LNP Ref#: 8141 | Production Date: 05-01-16 |
| Botanical Origin: Nepal | Lot#: dod06-17 |
| Extraction Method: STEAM DISTILLED | Parts Used: FLOWER |
| Quality: 100% PURE & NATURAL | Cultivation: FARMED |
| Shelf Life: 6 YEARS FROM OPENING |
| Quality Analysis Date: 07-20-22 Result: Passed Extension: 24 Months Method: Organoleptic Extension Valid Until: 07-20-24 CAS number: 84082-60-0 Alternative CAS number: 8002-66-2 EC-No: 282-006-5 ========================================================================= ORGANOLEPTIC PROPERTIES: ========================================================================= Appearance: Viscous liquid Color: Dark greenish blue Aroma: Intensely sweet, herbaceous-couma rin-like with a fresh fruity undertone. ========================================================================= PHYSIO-CHEMICAL PROPERTIES: ========================================================================= Specific gravity: 0.886 to 0.960 at 25* C Optical rotation: not visible Refractive index: 1.470 to 1.505 at 25*C ========================================================================= CHEMICAL COMPOSITION: ========================================================================= Trans-beta farnesene: 35 to 63% Bisabolol oxide A: 4 to 22% Alpha-farnesene: 5 to 16% Bisabolone oxide: 2 to 7% Chamazulene: 0.3 to 2% |
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