LNP Ref#: 10623 | Production Date: 07-18-21 |
Botanical Origin: USA | Lot#: 4000025940 |
Extraction Method: EXPELLER PRESSED | Parts Used: FRUIT |
Cultivation: FARMED |
Shelf Life: 3 YEARS FROM OPENING |
Quality Analysis Date: 06-13-24 Result: Passed Extension: 12 Months Method: Organoleptic Extension Valid Until: 06-13-25 ============================================================================ PROPERTY..................METHOD...........MIN/MAX LIMIT.........RESULT ============================================================================ Appearance................Visual...........Soft pale yellow......Pass Melting Point, C..........FP-83............40.0-50.0.............45.9 Iodine Value..............AOCS CD 1-25.....50.0-70.0.............68.8 Peroxide Value............AOCS CD 8B-90....0.0-5.0...............1.4 Free Fatty Acid, %........AOCS CA 5A-40....0.00-2.00.............0.09 Saponification Value: 175-200 Keep in cool (preferably below 25*C/77*F) storage away from light and moisture in unopened container. The water content of this material is below the required level to support the growth of micro organisms. Therefore, microbiological tests are not deemed applicable. |
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